Strawberry Matcha Latte (Naturally Sweet)

ByRae Aflatooni
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This strawberry matcha latte is a quick and easy drink that combines the sweet, fresh strawberry purée with the vibrant, earthy flavor of ceremonial-grade matcha. In just 5 minutes, you can enjoy this delicious, creamy latte, which is perfect for busy mornings or as a refreshing pick-me-up.

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A glass of matcha latte with strawberry puree, topped with ice and a glass straw. Strawberries and a matcha whisk are placed in the background.

Why You’ll Love This Recipe

  • Refreshing: This iced strawberry matcha latte is a refreshing drink with distinct layers, perfect for hot days.
  • Flavorful: The combination of real strawberries and matcha creates a delightful balance of sweet and earthy flavors.
  • Vibrant: The vibrant green tea layer and the bright strawberry layer make for a visually appealing and delicious drink.

If you’re having this refreshing iced matcha with strawberries in the morning, consider pairing it with these Vegan Silver Dollar Pancakes!

Nutrition

Strawberries are an excellent source of antioxidants, including flavonoids and vitamin C. They are also a good source of potassium, magnesium, and folate. In addition, they contain small amounts of copper, iron, magnesium, phosphorus, and vitamins E, B6, and K. 

I love sharing how nutrition can positively impact mental health here at Raepublic! A community-based prospective longitudinal study found that increasing flavonoid intake from mixed berries may reduce depressive symptoms in older adults.

Ingredients + Notes

This latte recipe uses fresh, simple ingredients. 

Top view of a dark surface showcasing a strawberry matcha latte setup, with fresh strawberries, matcha powder, a whisk, plant milk, hot water, and a small cup of vibrant green tea powder.
  • Strawberries: Fresh strawberries are the key ingredient, providing the sweet, fruity base for this delicious strawberry matcha latte.
  • Matcha: Using good-quality matcha, specifically ceremonial grade, ensures a smooth and vibrant green tea layer with an extra matcha kick.
  • Oat milk: Plant milks like oat milk add a creamy layer to the latte, enhancing the overall latte taste without overpowering the strawberry flavor.

A full list of ingredients with exact amounts can be found in the recipe card below.

Variations + Substitutions

Enjoy this strawberry matcha latte recipe as is, or make adjustments as needed. Here are my recommendations. 

  • Milk: Substitute oat milk with almond milk, soy milk, coconut milk, or cashew milk for different textures and flavors.
  • Sweetener: Add a sweetener of your choice, such as maple syrup, brown sugar, or strawberry syrup, for a sweeter drink.
  • Whisk: This recipe uses a bamboo whisk or a matcha whisk. That being said, you can also use a handheld electric frother. 

How To Make a Strawberry Matcha Latte

This tasty iced matcha is ready in just five minutes, following these four simple steps. 

  1. Sift matcha powder into a matcha bowl and pour hot water over the top. Then, whisk matcha until clumps are dissolved and smooth. (Alternatively, you can use a milk frother to whisk.) Set aside.
A sieve with matcha powder is placed over a ceramic pitcher. Surrounding items include strawberries, a bamboo whisk, a bowl of matcha powder, and a small bowl of honey on a dark surface.
A ceramic bowl with green matcha powder, surrounded by a wooden whisk, fresh strawberries, a bowl of honey, and a bowl of extra matcha powder on a dark surface.
Hand mixing matcha powder in a bowl with a bamboo whisk; strawberries, more matcha powder, and a small bowl of honey are on the table.
Close-up of a hand holding a small bowl above a larger ceramic bowl containing green powder. Surrounding the bowls are fresh strawberries, a small bowl of green powder, and a black container on a dark surface.
  1. Add strawberries to the bottom of a glass, crush them with a muddle until puréed. (Alternatively, you can use a small blender cup.)

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A clear glass with strawberries inside, placed on a dark surface. Surrounding items include more strawberries in a bowl, a small whisk, and a cup, against a dark, tiled background.
Hand using a wooden muddler to press strawberries in a glass. A bowl of strawberries and other ingredients are visible in the background on a black countertop.
A hand uses a wooden muddler to crush strawberries in a glass. Nearby are whole strawberries in a bowl, a whisk, and a small dish of green powder, all set against a dark tiled background.
A person is using a wooden muddler to crush strawberries in a glass. Nearby are whole strawberries, a bowl of strawberries, a whisk, and a small dish. The background is a tiled wall.
A hand using a wooden pestle to mash strawberries in a glass jar. Fresh strawberries and a small bowl with a liquid are on the table, with a whisk and a container of strawberries in the background.
A glass jar with mashed strawberries sits on a black surface. Whole and halved strawberries, small bowls, and a bamboo whisk are arranged around the jar. A bowl of strawberries is in the background.
  1. Add ice on top of strawberries, pour milk over top.
A hand pours milk from a small ceramic jug into a clear glass with a strawberry mixture at the bottom. Fresh strawberries and a ceramic bowl with more strawberries are in the background.
A hand with black nail polish is adding ice to a glass jar of pink strawberry beverage. Fresh strawberries, a small bowl, and a whisk are on the dark surface around the jar.
  1. Pour matcha tea over milk and enjoy!
A hand is pouring green matcha into a glass of milk and strawberries. A bowl of strawberries and matcha tools are in the background on a dark countertop.
A hand stirs a layered matcha and milk drink with a glass straw. Fresh strawberries, a matcha whisk, and a small dish are on the dark surface nearby.

Servings Ideas

Here are some great recipe pairing ideas. 

Storage Tips

Store any leftover strawberry matcha latte in an airtight container in the fridge for up to 24 hours. A glass jar or bottle is perfect for storing this tea latte. Shake or stir well before drinking, as the layers may separate over time.

FAQ 

Can you make a strawberry matcha latte at Starbucks? 

Yes, but making it at home allows you to control the quality of matcha and the sweetness.

Does strawberry and matcha taste good? 

Absolutely! The sweetness of strawberries pairs wonderfully with the earthy matcha.

Are matcha lattes actually good for you? 

Yes, matcha is rich in antioxidants and flavonoids.

Does strawberry matcha latte have caffeine? 

Yes, matcha contains caffeine, so this drink will give you a nice energy boost.

More Tasty Drinks

If you tried this Strawberry Matcha Recipe or any other recipe on my blog, please leave a 🌟 star rating and let me know how it went in the 📝 comments below. Thanks for visiting!

Recipe

A glass of matcha latte mixed with strawberry syrup, ice cubes, and a clear straw, surrounded by strawberries, a bamboo whisk, a bowl of matcha powder, and a dark tiled background.
5 from 2 votes

Strawberry Matcha Latte

Author: Rae Aflatooni
This strawberry matcha latte is a quick and easy drink that combines the sweet, fresh strawberry purée with the vibrant, earthy flavor of ceremonial grade matcha. In just 5 minutes, you can enjoy this delicious, creamy latte, which is perfect for busy mornings or as a refreshing pick-me-up.
Print Recipe Pin Recipe
Prep Time:5 minutes
Assemble Time:5 minutes
Total Time:10 minutes
Course: Drink
Cuisine: Asian
Diet: Vegan
Yield: 1 Serving
Calories: 123kcal

Ingredients 
 

Instructions

  1. Add strawberries to the bottom of a glass, crush them with a muddle until puréed. (Alternatively, you can use a small blender cup.)
  2. Add ice on top of strawberries, pour milk over top, and set aside.
  3. Sift matcha powder into a small bowl and pour hot water over top. Then, whisk matcha until clumps are dissolved and smooth. (Alternatively, you can use a milk frother.)
  4. Pour matcha tea over milk and enjoy!

Notes

Storage Tips
Store any leftover strawberry matcha latte in an airtight container in the fridge for up to 24 hours. A glass jar or bottle is perfect for storing this tea latte. Shake or stir well before drinking, as the layers may separate over time.
Please read through the above blog post for more helpful tips and tricks!

Nutrition

Calories: 123kcal | Carbohydrates: 21g | Protein: 5g | Fat: 2g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Sodium: 93mg | Potassium: 162mg | Fiber: 2g | Sugar: 16g | Vitamin A: 575IU | Vitamin C: 28mg | Calcium: 271mg | Iron: 2mg

Did you make this recipe?

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Reference

Millar, C., Dufour, A., Hannan, M., & Sahni, S. (2021). Increasing mixed-berry flavonoid intake may reduce depressive symptoms in older adults: Framingham Heart Study. Innovation in Aging, 5(Suppl 1), 858. https://doi.org/10.1093/geroni/igab046.3132

Hi, I'm Rae. The voice behind Raepublic. I have a Masters of Science in Nutrition and Functional Medicine. My aim is to assist people who have experienced trauma to live a more holistic, well-balanced life. Through nutrition, plant-based eating, sustainable living, mindfulness, and movement.

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5 from 2 votes

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Recipe Rating




4 Comments

  1. 5 stars
    This is such a refreshing idea — I love how you balanced the sweetness of strawberries with earthy matcha in just 5 minutes. I especially appreciate the substitutions section — I never thought to try cashew milk or almond milk as alternatives. One tip I’d add: chill your matcha whisk and glass beforehand so the layers stay more distinct. Thanks for sharing this — can’t wait to try it tomorrow!

    Reply