This is the most amazing vegan, mouth-watering guacamole you’ve ever had. Seriously. No joke. This tasty guac is made with perfectly ripe organic avocados, fresh squeezed lemon juice, and a hint of garlic powder to really hit it home. The lemon juice is an excellent source of vitamin C and folate, and also dubs this plant-based dip worthy of a taste bud fiesta.
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Mouth-Watering Guacamole
This is the most amazingly vegan, mouth-watering guacamole you’ve ever had. Seriously. No joke. This tasty guac is made with perfectly ripe organic avocados, fresh squeezed lemon juice, and a hint of garlic powder to really hit it home. The lemon juice is an excellent source of vitamin C and folate, and also dubs this plant-based dip worthy of a taste bud fiesta.
Ingredients
- 2 large avocados, or 3 smaller avocados
- 1/4 cup tomato, diced
- 1/3 cup red onion, diced (more if you prefer)
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon garlic powder
- 1– 2 tablespoon lemon juice, fresh squeezed
Instructions
- Cut open avocado, squish and squash it in a bowl. (Make sure you remove the pit before the squishing and squashing occurs.)
- Add tomatoes, onion and black pepper.
- Squeeze lemon into bowl and mix thoroughly.
- Enjoy a taste of awesomeness!
Notes
Please read through the above blog post for helpful tips and tricks!
Nutrition
Calories: 68kcal, Carbohydrates: 4g, Protein: 1g, Fat: 6g, Saturated Fat: 1g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 4g, Sodium: 3mg, Potassium: 218mg, Fiber: 3g, Sugar: 1g, Vitamin A: 90IU, Vitamin C: 7mg, Calcium: 7mg, Iron: 0.3mg
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My favorite recipes!
Maybe a little garlic powder ;)?
If you like please add some.