Easy, 3 ingredient, naturally plant-based lemonade sweetened with maple syrup. This is the freshest homemade lemonade to ever kiss your lips. It’s a perfect vegan drink for summer, or whip it out in spring if you’re feeling feisty. Along with rejuvenating your taste buds, freshly squeezed lemon juice is high in vitamin C.
PREP TIME: 7m | TOTAL: 7m | YIELD: 6 SERVINGS
- 1 1/2 cup lemon juice, fresh squeezed
- 5 1/2 cups water
- 1/4 cup maple syrup
- Pour ingredients into blender and pulse.
- Enjoy a little taste of lemony bliss over ice!
I prefer my lemonade tart, so add a bit more maple syrup if it’s too sour for your sweet tooth. If you don’t have maple syrup on hand, feel free to use cane sugar instead.
Once you’ve tried this delicious plant-based drink feel free to get adventurous and try this vegan Pomegranate Limeade!