This easy, 3 ingredient vegan maple glaze will satisfy any sweet tooth. On top of being delicious, it is also impressively versatile. You can drizzle this plant-based glaze over some homemade scones, muffins, or on top of your oatmeal! Don’t hold back!
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Maple Glaze
- Total Time: 5 minutes
- Yield: 3/4 cup 1x
- Diet: Vegan
Ingredients
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- 1/2 cup powdered sugar
- pinch of salt
- 1 tablespoon oat milk (or your plant milk of choice)
- 2 tablespoon maple syrup
Instructions
- Add dry ingredients to a small bowl and thoroughly combine.
- Pour wet ingredients over dry ingredients and whisk together until clumps are gone.
- Drizzle over maple donuts, pumpkin bread, banana nut scones, or other delicious creations.
Equipment
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- Prep Time: 5 Minutes
- Category: Dessert
- Method: Whisk
Keywords: vegan glaze recipe