The Best Vegan Chocolate Chip Cookies

These easy, 10-ingredient chocolate chip cookies are deliciously vegan. Need I say more? This plant-based recipe is sweetened with a blend of brown sugar and maple sugar and is kissed with cinnamon to give it a little extra somethin’ somethin’. On top of spicing things up, cinnamon is loaded with antioxidants and has anti-inflammatory properties similar to turmeric. 

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5 from 1 vote

The Best Vegan Chocolate Chip Cookies

Author: Rae Aflatooni

These easy, 10 ingredient chocolate chip cookies are deliciously vegan. Need I say more? This plant-based recipe is sweetened with a blend of brown sugar and maple sugar and is kissed with cinnamon to give it a little extra somethin’ somethin’. On top of spicing things up, cinnamon is loaded with antioxidants and has anti-inflammatory properties similar to turmeric. 

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Prep Time:10 minutes mins

Cook Time:15 minutes mins

Total Time:25 minutes mins

Course: Dessert

Cuisine: American

Yield: 2 Dozen

Calories: 2288kcal

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Equipment

• Hand Mixer
• Mixing Bowls
• Silicone Baking Mat

Ingredients 

US CustomaryMetric

 

1x2x3x

• 3 cups whole-wheat flour
• 3/4 cup coconut oil
• 3/4 cup brown sugar, packed
• 3/4 cup maple syrup
• 1/4 cup almond milk, unsweetened
• 1 1/2 teaspoon vanilla extract
• 1 teaspoon baking soda
• 1/8 teaspoon salt
• 1 teaspoon ground cinnamon
• 3/4 cup vegan chocolate chips

Instructions

1. Preheat oven to 350°F/175°C.
2. Add all dry ingredients (except the chocolate chips) into a large bowl.
3. Little by little, combine maple syrup, coconut oil, almond milk, and vanilla extract while using a hand mixer. Or, if you want an arm workout, put all ingredients in a large bowl and stir.
4. Mix in chocolate chips with a spoon and begin to dream about the chocolatey deliciousness that is about to warm your belly!
5. Bake for 5-7 minutes.
6. Let cool and enjoy!

Notes

Please read through the above blog post for helpful tips & tricks!

Nutrition

Calories: 2288kcal | Carbohydrates: 335g | Protein: 29g | Fat: 109g | Saturated Fat: 82g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 6g | Sodium: 771mg | Potassium: 1044mg | Fiber: 24g | Sugar: 185g | Vitamin A: 19IU | Vitamin C: 0.04mg | Calcium: 398mg | Iron: 12mg

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