Baked sweet potato fries that are obviously vegan, yum! Once I discovered how ridiculously easy it is to bake these potato pieces of heaven, they became a weekly plant-based treat. Now you can enjoy them as often as you like, too. You’re welcome.
Oven-Baked Sweet Potato Fries (Oil-Free)
- Prep Time: 10 minutes
- Bake Time: 40 minutes
- Total Time: 50 minutes
- Diet: Vegan
Ingredients
Scale
- 2–4 sweet potatoes, sliced into fries
- 1/4 teaspoon Himalayan salt (more to taste)
Instructions
- Preheat oven to 400°F/200°C.
- Line two baking sheets with silicone baking mats or parchment paper and spread fries out evenly.
- Sprinkle salt over fries and bake for 15-20 minutes.
- Flip fries, sprinkle with salt, and bake for another 15-20 minutes.
Equipment
Buy Now →
Recipe Card powered by
This post may contain affiliate links, which means I’ll receive a commission if you purchase through those links, at no extra cost to you. Please read our full disclosure for more information. Thank you for supporting Raepublic.
