Easy-peasy, 5 ingredient vegan pudding that is so easy to make, it might just become an everyday treat! This delicious plant-based pudding is great for breakfast or dessert. Due to the chia seeds and flaxseeds, it’s also a good source of protein and omega-3 fatty acids!

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Easy Banana Chia Pudding

  • Author: Rae Aflatooni
  • Total Time: 4 hours 5 minutes
  • Yield: 2 SERVINGS 1x


Units Scale
  • 1 over-ripe banana, mashed
  • 1/4 teaspoon vanilla extract
  • 3/4 cup oat milk
  • 3 tablespoons chia seeds


  1. Mash one banana.
  2. Combine the mashed banana, vanilla extract, oat milk, and chia seeds in a mason jar.
  3. Place in fridge for at least 30 minutes to an hour or overnight and enjoy!
  • Prep Time: 5 minutes
  • Cook Time: 4 Hours

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