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–+ servings
Deep purple smoothie in a glass with a paper straw.
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5 from 2 votes

Blackberry Smoothie Without Yogurt

This healthy blackberry smoothie is perfectly creamy and yogurt-free! It is the perfect vegan smoothie for blackberry season (obviously) and is wonderfully refreshing, especially on a hot summer day.
Prep Time5 minutes
Total Time5 minutes
Course: Drink
Cuisine: American
Servings: 2
Calories: 9kcal
Author: Rae Aflatooni

Equipment

Ingredients

  • 1 frozen banana
  • 1 1/2 cup frozen blackberries
  • 1/2 cup almond milk
  • 2+ fresh mint leaves optional topping
US Customary - Metric

Instructions

  • Blend: Add all ingredients into a blender* and blend until nice and smooth.
  • Enjoy: Pour into a glass or jar and enjoy!

Notes

Pro Tips
    1. Use frozen fruit to achieve a thick, creamy smoothie. Plus, a cold smoothie is always best. That being said, fresh blackberries are delicious too!
    2. If you have a high-power blender, add chia, hemp, or flax seeds to increase the nutritional content of this blackberry banana smoothie.
    3. This blackberry smoothie with banana should be sweet enough from the fresh fruit, but if you prefer an extra sweet drink, try adding two to three dates.

Nutrition

Calories: 9kcal | Carbohydrates: 0.4g | Protein: 0.4g | Fat: 1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 0.4g | Sodium: 82mg | Potassium: 6mg | Fiber: 0.3g | Sugar: 0.1g | Vitamin A: 42IU | Vitamin C: 0.3mg | Calcium: 77mg | Iron: 0.1mg
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