- 1/2 cup blueberries
- 1/2 cup raspberries
- 3 1/2 cups water
Cut half of the raspberries and half of the blueberries in half.
Add all the fruit into a quart-sized mason jar and top with water.
Place on lid and shake the jar.
Pour-over ice and enjoy!
Please read through the above blog post for helpful tips and tricks!
Calories: 18kcal, Carbohydrates: 4g, Protein: 0.3g, Fat: 0.2g, Saturated Fat: 0.01g, Polyunsaturated Fat: 0.1g, Monounsaturated Fat: 0.02g, Sodium: 11mg, Potassium: 37mg, Fiber: 1g, Sugar: 3g, Vitamin A: 15IU, Vitamin C: 6mg, Calcium: 11mg, Iron: 0.2mg