- 1 1/2 cups lemon juice, fresh squeezed
- 5 1/2 cups water
- 1/3 cup maple syrup*
- Lemon slices + mint for garnish, optional
Squeeze: Get a bunch of lemons (roughly 9-12) and a manual citrus juicer and squeeze 1 1/2 cups fresh lemon juice.
Combine: Pour one and a half cups of lemon juice, 5 1/2 cups water, and maple syrup into a pitcher and stir well.
Add: Place fresh lemon slices to the pitcher or to each cup along with some ice.
Serve: Pour fresh squeezed lemonade into glasses and enjoy!
Please read through the above blog post for helpful tips & tricks!
Calories: 53kcal, Carbohydrates: 14g, Protein: 0.2g, Fat: 0.1g, Saturated Fat: 0.02g, Polyunsaturated Fat: 0.01g, Monounsaturated Fat: 0.003g, Sodium: 11mg, Potassium: 88mg, Fiber: 0.2g, Sugar: 11g, Vitamin A: 3IU, Vitamin C: 20mg, Calcium: 25mg, Iron: 0.1mg