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A bottle of green dressing with limes on a tiled table.
5 from 1 vote

Cilantro Lime Dressing Recipe

Yield 8 Servings
Prep Time 5 minutes
Total Time 5 minutes
Step into your kitchen and transform everyday ingredients into this creamy Cilantro Lime Dressing. Perfect for those trying out homemade dressings for the first time, this recipe is a delightful fusion of fresh ingredients and tangy flavors.
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Ingredients  

  • 1 avocado, medium ripe
  • 1 cup fresh cilantro, about 1/2 of a bunch (with stems)
  • 1 clove garlic , minced
  • 1/4 cup lime juice, freshly squeezed (about 2 medium limes)
  • 1/2 jalapeño pepper, leave seeds for a spicier flavor seeded
  • 1/4 teaspoon sea salt
  • 1/2 cup olive oil
  • 1/8 teaspoon ground black pepper

Instructions 

  • Add avocado into a small blender followed by all remaining ingredients.
  • Blend on high for 30-45 seconds (until well combined). Pro tip: if the dressing looks a bit thick, add up to 1/4 cup of water.
  • Serve on your favorite tacos, nachos, or salad.

Notes

Please read through the blog post for full tips and tricks!

Nutrition

Calories: 163kcal, Carbohydrates: 3g, Protein: 1g, Fat: 17g, Saturated Fat: 2g, Polyunsaturated Fat: 2g, Monounsaturated Fat: 12g, Sodium: 92mg, Potassium: 145mg, Fiber: 2g, Sugar: 0.3g, Vitamin A: 192IU, Vitamin C: 6mg, Calcium: 7mg, Iron: 0.3mg
Author Rae Aflatooni
Course Dressing
Cuisine American, Mexican