Easy Vegan Coconut Bacon
This easy vegan bacon recipe is made using unsweetened coconut flakes and seriously tastes amazing. It is delicious on vegan stuffed baked potatoes, loaded potato soup and well pretty much anything you would put real bacon on.
Ingredients
- 3 1/2 cups coconut flakes, unsweetened
- 3/4 teaspoon liquid smoke
- 3 tablespoons coconut aminos
- 1 tablespoon pure maple syrup
Instructions
- Pre-heat oven to 350°F
- Pour coconut flakes into a large bowl.
- Add all liquid ingredients into a small bowl and whisk together until well combined.
- Pour liquid mixture over coconut flakes and stir until evenly coated.
- Spread out evening over a baking sheet lined with a silicone baking mat The equipment section contains affiliate links to products that I know and love..
- Bake for 10 minutes. Then stir and flip coconut flakes and bake for another 5 – 10 more minutes. This really does depend on the oven and and there is a sweet spot where they get nice an crispy but can easily burn so make sure to check frequently.
Notes
Please read through the above blog post for helpful tips & tricks!
Nutrition
Calories: 258kcal, Carbohydrates: 12g, Protein: 3g, Fat: 24g, Saturated Fat: 21g, Polyunsaturated Fat: 0.3g, Monounsaturated Fat: 1g, Sodium: 142mg, Potassium: 208mg, Fiber: 6g, Sugar: 4g, Vitamin C: 1mg, Calcium: 12mg, Iron: 1mg