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–+ servings
A group of popsicles with lemon slices on them.
5 from 1 vote

Lemon Popsicles Recipe

Yield 10 Servings
Prep Time 10 minutes
Freeze Time 4 hours
Total Time 4 hours 10 minutes
Easy, homemade lemon popsicles sweetened with maple syrup. The perfect refreshing popsicle for a hot day, and it's refined sugar-free!
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Ingredients 
 

  • 1/2 cup lemon juice, fresh squeezed
  • 1/4 cup maple syrup
  • 2 cups water
  • lemon slices, (optional)

Instructions 

  • Stir together lemon juice, maple syrup, and water.
  • Pour into a popsicle tray and add a couple of lemon slices to each mold (optional).
  • Freeze for at least four hours.

Equipment

Notes

Please read through the blog post for helpful tips and tricks!

Nutrition

Calories: 24kcal, Carbohydrates: 6g, Protein: 0.04g, Fat: 0.03g, Saturated Fat: 0.01g, Polyunsaturated Fat: 0.003g, Monounsaturated Fat: 0.001g, Sodium: 3mg, Potassium: 31mg, Fiber: 0.04g, Sugar: 5g, Vitamin A: 1IU, Vitamin C: 5mg, Calcium: 11mg, Iron: 0.02mg
Author Rae Aflatooni
Course Dessert
Cuisine American