Vegan Banana Pancakes

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Ingredients.

1. Add banana to a medium mixing bowl and mash.

2. Pour dry ingredients into a metal sieve over the bowl.

Shake until all the dry ingredients are in the bowl,

then pour liquid ingredients on top and...

whisk thoroughly for 30-60 seconds.

3. Heat a cast iron skillet over medium heat. 4. Turn heat down to medium-low and scoop batter into frying pan using a measuring cup.

Cook until bubbles form and the glossy shine of the batter starts to fade. Flip and cook for another minute or so.

Flip and cook for another minute or so.

Repeat this process until all pancake batter is used.

5. Serve with your favorite toppings like sliced bananas, pecans, and maple syrup.

Get the full recipe now.