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How To Make Almond Milk

Yield

6 Servings

Type

Drink

Time

8 hours & 5 mins

Level

Mid

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Ingredients.

1. Soak almonds overnight in 2 cups water and salt. Drain and rinse almonds.

2. Add almonds and water to a high-speed blender.

Blend on high for roughly 60 seconds until well mixed and smooth.

3. Strain creamy goodness through a nut milk bag or cheesecloth and ...

squeeze to ensure all milk is drained into a nice sealable glass container.

4. Enjoy and store in fridge for up to 4-5 days.

Get the full  recipe now.

Get the full  recipe now.