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Easy Pesto Pizza Recipe (Vegan)

Yield

4 Servings

Type

Main

Time

20 minutes

Level

Basic

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Ingredients.

1. Preheat oven to 400°F/205°C.

2. Add oil to a skillet and sauté onions.

3. Roll out vegan pizza dough on a floured surface.

Place it on a parchment-lined baking sheet.

4. Spread pesto over pizza dough.

5. Place onions, tomatoes, artichokes, and pine nuts on the dough.

6. Bake for 15 minutes, until the edges of the crust turn golden.

Get the full  recipe now.

Get the full  recipe now.