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Close up glass of ginger lemonade with fresh lemon wedges.

Ginger Lemonade

  • Author: Rae Aflatooni
  • Total Time: 10 minutes
  • Yield: 6 1x
  • Diet: Vegan


Easy, four ingredient ginger lemonade recipe. This delicious homemade lemonade is the perfect drink for warm weather or even those cold winter months; we don’t discriminate.


Units Scale
  • 1 1/2 cups lemon juice, fresh squeezed (about ten lemons)
  • 5 cups water
  • 1/3+ cup maple syrup
  • 1/4 cup fresh ginger, grated
  • (opti0nal) fresh mint leaves, lemon slices, ginger slices


  1. Pour ingredients into a pitcher and stir thoroughly.
  2. Add ice cubes, extra ginger slices, lemon slices, and fresh mint (or another herb of choice) to drinking glasses.
  3. Pour fresh ginger lemonade into glasses and enjoy!


  • I prefer my lemonade tart, so add more maple syrup if it’s too sour for your sweet tooth.
  • If you don’t have maple syrup on hand, you can use agave nectar, cane sugar, or stevia instead.
  • Prep Time: 10
  • Category: Drink

Keywords: homemade lemonade, refined sugar-free, summer drink, ginger lemonade