Easy, five-ingredient fig chia seed pudding that’s dairy-free, gluten-free, and raw. Chia seed pudding is a favorite of mine. It’s easy to make and packed with healthy plant-based protein.
Fig Chia Pudding
- Total Time: 15 minutes
- Yield: 2 1x
- Diet: Vegan
Ingredients
Scale
- 1 cup unsweetened almond milk
- 1/2 cup chia seeds
- 2+ figs (personal preference)
- 1/2+ teaspoon maple syrup
- 1 teaspoon vanilla extract
Instructions
- Add almond milk, chia seeds, vanilla, and maple syrup into a bowl and stir until well combined.
- Scoop mixture into jars and add sliced figs.
- Let sit for at least 10 minutes or until the chia seeds have soaked up some of the liquid.
- Prep Time: 5 minutes
- Set Time: 10 minutes
- Category: Breakfast, Dessert
Keywords: easy chia seed pudding, chia pudding, vegan chia pudding
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Yessss this was so good! Can’t wait to try another recipe.
Aw thanks so much.